About this item

• What to cook: Sous vide (pronounced “sue-veed”) cooking offers the perfect level of doneness for nearly any food. Chicken, fish, vegetables, eggs, beef, lamb, pork, and more, are all ideal foods for sous vide circulation. The ability to lock in flavor and moisture during the cooking process results in texture and taste that is second to none.
• Anova App (free): Control your time and temp directly on the Anova app or directly on the cooker itself.
• Easy to use: Simply attach the precision cooker to your own pot or container, fill the pot or container with water, add your food in a sealed bag, and cook manually with the built-in controls or with the Anova app
• Introducing our ultimate sous vide cooker: The Anova Precision Cooker Pro is designed for the toughest kitchen environments, capable of heating up to 100 liters of water in a covered vessel and operating continuously for at least 10,000 hours. Built with stainless steel, it has undergone drop testing and is rated IPX-7; whether it falls on the floor or is submerged in water, it remains fully operational without any issues.
• Anova App (subscription): For $1.99 a month or $9.99 a year (cancel subscription at anytime), get access to the ultimate sous vide educational content and cooking guides. Recipes from professional chefs and the food nerd community feed directly to your Precision Cooker Pro at the touch of a button. Continuous access to your personal recipes and cook history, ready to revisit or share with your friends and family. Two week free trial included.
• Perfect results every time: Never over or undercook your food again. The Anova Precision Cooker Pro circulates water at the exact temperature required for perfectly cooked meals, no matter what's on your menu.